Set against this is the possibility of increased coal use and the development of bio-fuels, something that is well on its way to becoming a major eco sin in the eyes of strident campaigners who blame rising food costs on increased land use for bio-fuel production.
Interestingly, just as rising oil costs are being blamed on 'peak oil' and not the more likely explanation of investors fleeing the flaky, post-bubble stock market for the commodities market, the food price issue is not simply a question of arable land being given over to fuel production. Since 1981 the area of land given over to grain (732 million hectares) has been rapidly shrinking as a response to oversupply. By 2002 it had fallen to 656 million hectares. The amount of land that has been retired from farming dwarfs the amount given over to bio-fuel.